When I started Doughp in April of 2017, I just wanted a change. After a decade with the corporate world, I was looking for the rush of creating something new; the excitement of others enjoying what you made, the creativity in building a brand people can relate to. Doughp has given me SO much more than that.
Since opening, we’ve sold more than 250,000 scoops of cookie dough and donated thousands of dollars to different causes. The Bread Project, our non-profit kitchen, has made us over 50,000 pounds of cookie dough. That’s enough dough to fill 8,000 hot tubs... (oh-my-god..srsly?!) Opening our store on PIER 39 created countless memories for people from all over the world who get the chance to dig into some Doughp.
We’re on a mission to spread raw dough and real conversation. I’ve personally battled with alcoholism & anxiety first hand - these issues are not unique to me - but in a world full of filtered perfection, it can make you feel pretty damn alone. Doughp makes cookie dough, but we have something to say and together we can make this world a little sweeter. We’re more committed than ever to our Doughp4Hope mission to reduce the stigmas around mental health and addiction. Learn more here.
Today we are taking the next big leap. Our storefronts allow us to create these spaces where people can come together, be real & engage with each other....and listen to some 90’s throwbacks.✌🏼So to expand that vision, we are announcing our new 24/7 dessert “bar” coming to the LAS VEGAS STRIP Spring ‘19! That’s right..the headlines can read “Sober Founder Opens (Dessert) Bar in Vegas.” We’ll be making a safe haven in Vegas - a chill dessert & coffee bar to hang out in, booze-free. We hope you’ll come party with us! ✨ Stay tuned for more... (Sneak peek a few store drawings below!)
With our big step into Sin City, it’s time we open up our website & social handles beyond DoughpSF. Beginning today you can now hit us up on all social accounts @eatdoughp and find us online at: www.eatdoughp.com
I couldn’t be more stoked for this next step in the Doughp journey and, as always, sending out some big virtual *hugs* to say thanks. Thanks for coming along with me!
PS: ever emailed with us? Hit us up at [first name]@eatdoughp.com 🙏🏻
Get the scoop from the owner, Kelsey.
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